How do I brew Island Coconut?

Use 2.5g (one teaspoon) of Island Coconut per cup. Heat water to 95–100°C and steep for 3–5 min. Adjust to taste.

What is in Island Coconut?

Island Coconut contains: Black tea, Coconut pieces.

Where does Island Coconut come from?

Island Coconut is sourced from Sri Lanka / Kenya / India / Thailand (Nuwara Eliya & Dimbula & Uva / Nandi Highlands / Nilgiri / Petchabun).

Is Island Coconut organic?

Yes — Island Coconut is certified organic.

How is Island Coconut shipped?

We ship across Canada with free standard shipping. Orders typically arrive within 2–7 business days. Local Vancouver pickup is also available at our 895 West Broadway location.

What is the return policy?

We accept returns within 14 days of delivery for unopened items. Return shipping is free.

Black Tea

Island Coconut

Origin: Sri Lanka / Kenya / India / Thailand

Price: $18.00

Description

Smooth black tea meets creamy, nutty coconut. A vacation in a cup. Get ready to sip some paradise!

Brewing

Water temperature: 95–100°C
Steep time: 3–5 min
Yes — black teas typically contain 40–70 mg of caffeine per cup.

Certified organic.

View Island Coconut on Ele Café

Visit our shop at 895 West Broadway, Vancouver, BC for the full selection, or call +1 (604) 566-9998.

Ele Café

Vancouver · Since 2024

Premium loose-leaf tea, ceremonial matcha and fresh coffee at 895 West Broadway, Vancouver.

+1 (604) 566-9998 · info@elecafe.ca

WhatsApp · @elecafe_

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