How do I brew Pumpkin Spice?

Use 2.5g (one teaspoon) of Pumpkin Spice per cup. Heat water to 95–100°C and steep for 3–5 min. Adjust to taste.

What is in Pumpkin Spice?

Pumpkin Spice contains: Black tea, Apple pieces, Orange peel, Rosehip, Hibiscus, Cinnamon, Calendula petals, Marigold petals, Sunflower petals, Pumpkin pieces.

Where does Pumpkin Spice come from?

Pumpkin Spice is sourced from Sri Lanka / Kenya / India / Turkey / Egypt / Chile / Poland / Thailand (Nuwara Eliya & Dimbula & Uva / Nandi Highlands / Assam & Nilgiri / Anatolia / Nile Delta / Patagonia / Gdansk / Petchabun).

How is Pumpkin Spice shipped?

We ship across Canada with free standard shipping. Orders typically arrive within 2–7 business days. Local Vancouver pickup is also available at our 895 West Broadway location.

What is the return policy?

We accept returns within 14 days of delivery for unopened items. Return shipping is free.

Black Tea

Pumpkin Spice

Origin: Sri Lanka / Kenya / India / Turkey / Egypt / Chile / Poland / Thailand

Price: $18.00

Description

Notes of cinnamon and pumpkin abound. A blend of sweet spices, caramel depths, and chocolate undertones. Nothing beats a cozy cup of pumpkin spice tea.

Brewing

Water temperature: 95–100°C
Steep time: 3–5 min
Yes — black teas typically contain 40–70 mg of caffeine per cup.

View Pumpkin Spice on Ele Café

Visit our shop at 895 West Broadway, Vancouver, BC for the full selection, or call +1 (604) 566-9998.

Ele Café

Vancouver · Since 2024

Premium loose-leaf tea, ceremonial matcha and fresh coffee at 895 West Broadway, Vancouver.

+1 (604) 566-9998 · info@elecafe.ca

WhatsApp · @elecafe_

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